WJEC · Level 1/2

WJEC Hospitality and Catering quizzes

22 ready‑made quiz sets across 2 units, one for every lesson. Open a unit, pick tomorrow's lesson, put it on the board and host it live — students answer on their own devices.

  • Free to host
  • 20 questions per lesson
  • Students join by code

Every set is free to host and covers one lesson of the WJEC Hospitality and Catering (5409). Open a unit to see its lesson sets; each one opens the set's page, where you can host it straight away or save it to your library.

Units

  1. Unit 1

    The hospitality and catering industry

    13 lesson sets — Hospitality and catering providers, Working in the hospitality and catering industry, Working conditions in the hospitality and catering industry and more.Open unit 1
  2. Unit 2

    Hospitality and catering in action

    9 lesson sets — Understanding the importance of nutrition, How cooking methods can impact on nutritional value, Factors affecting menu planning and more.Open unit 2

How to use a set in class

Open a lesson set and choose Host. Your board shows each question with a timed countdown, students answer on their own devices, and the answer and a live leaderboard follow every question — a quick retrieval starter or an end-of-topic review without any prep.

Frequently asked questions

Are these WJEC Hospitality and Catering quizzes free?

Yes. Hosting is free, and students join with a short game code on any device — no student accounts and nothing to install.

Who wrote the questions?

Every set was written with Revision Ninja, and follows the units of the WJEC Hospitality and Catering (5409). Each set covers one lesson with 20 multiple-choice questions.

Can I change a set before I use it?

Yes. Open a set and choose "Make my own copy" to get an editable copy in your library — add, remove or reword questions, and the original stays as it is.