Lesson 3.4.4
3.4.4 How do food production and security issues impact people and the physical environment? Quiz: OCR Geography, Unit 8
20 questions
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Lesson 3.4.4, How do food production and security issues impact people and the physical environment?: 20 multiple choice questions for the OCR Geography (H481), Unit 8: Future of Food, written with Revision Ninja.
Host it live on the board and students join with a game code on their own devices, or revise alone with Free Play. The answers are revealed in the game.
The 20 questions
-
What process occurs when excessive irrigation leads to salt accumulation in surface soil?
- Eutrophication
- Desertification
- Salinisation
- Acidification
-
Which environmental issue is caused by the runoff of nitrogen and phosphorus fertilisers into waterways?
- Eutrophication
- Desertification
- Bioaccumulation
- Salinisation
-
What term describes the increasing concentration of toxic chemicals in organisms up a food chain?
- Carbonation
- Biomagnification
- Salinisation
- Eutrophication
-
Which chronic health condition in adults is strongly linked to food surpluses and poor diets?
- Type 2 diabetes
- Kwashiorkor
- Marasmus
- Scurvy
-
Which severe form of malnutrition is caused by a severe deficiency of dietary protein?
- Kwashiorkor
- Rickets
- Type 2 diabetes
- Obesity
-
What long-term impact on biodiversity occurs when primary forests are cleared for commercial cattle ranching?
- Salinisation
- Eutrophication
- Soil compaction
- Habitat loss
-
Which group's traditional food security is often threatened by commercial agricultural expansion into remote ecosystems?
- Agribusiness executives
- Urban consumers
- Transnational corporations
- Indigenous populations
-
Which type of agricultural chemical is primarily responsible for nitrate contamination in groundwater supplies?
- Biological herbicides
- Chemical fungicides
- Organophosphate pesticides
- Synthetic fertilisers
-
A farmer over-irrigates arid cropland, leading to high evaporation and white surface crusts. What is this?
- Soil salinisation
- Nutrient leaching
- Groundwater recharge
- Soil erosion
-
An agricultural region suffers from widespread algal blooms and dead zones in adjacent lakes. What caused this?
- Soil salinisation
- Pesticide drift
- Agrochemical runoff
- Overgrazing
-
Long-term exposure to organophosphate pesticides among farmworkers is most directly linked to which health impact?
- Marasmus
- Type 2 diabetes
- Neurological damage
- Kwashiorkor
-
Converting species-rich tropical rainforest into monoculture oil palm plantations causes which immediate ecological change?
- Biodiversity loss
- Groundwater rise
- Nutrient enrichment
- Soil salinisation
-
A population experiences stunting and wasting due to prolonged failure to access sufficient calories. What is this?
- Food surplus
- Nutrient toxicity
- Chronic hunger
- Obesity
-
Intensive groundwater extraction for crop irrigation in coastal agricultural zones often leads to which specific hazard?
- Eutrophication
- Saline intrusion
- Siltation
- Soil erosion
-
High levels of nitrates in drinking water from agricultural runoff can cause which infant health condition?
- Blue baby syndrome
- Scurvy
- Kwashiorkor
- Rickets
-
Which short-term physical environment impact occurs immediately following heavy rain on bare, freshly ploughed fields?
- Salinisation
- Desertification
- Aquifer depletion
- Topsoil erosion
-
How does intensive monoculture crop production primarily reduce long-term agricultural landscape resilience?
- Reducing pesticide reliance
- Depleting soil nutrients
- Increasing biodiversity
- Lowering water usage
-
Why does heavy pesticide application over long periods often lead to increased pesticide use later?
- Pest resistance development
- Increased soil salinity
- Decreased runoff rates
- Enhanced crop immunity
-
What is the primary cause of soil pan formation under heavy agricultural machinery?
- Eutrophication
- Soil compaction
- Salinisation
- Leaching
-
In high-income countries, food surplus combined with low-cost ultra-processed foods most directly drives which public health crisis?
- Micronutrient deficiency
- Obesity epidemics
- Infectious disease
- Malnutrition stunting
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